Ricette – Le Stagioni d'Italia
31 July 2020
31 July 2020

Summer Salad

A delicious rice salad that does not feature classic ingredients, but is freshened up and enhanced with new […]
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31 July 2020
31 July 2020

Pesto Linguine recipe with Pachino Tomatoes, Prawns and Feta

The combination of the summer colors of basil and cherry tomatoes with the summer flavor of fresh prawns […]
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14 July 2020
14 July 2020

Risotto with Fennel and Aromatic Cream

The sweet taste of fennel and the woody notes of rosemary give a perfect balance of flavours for […]
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3 July 2020
3 July 2020

Spaghetti Nest, Cuttlefish, Peas and Mint leaves

With the arrival of the heat and the beautiful days, we have designed a fresh and light recipe […]
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29 June 2020
29 June 2020

Tortiglioni Cappelli Variety with Lentils Ragù Sauce

Traditional ragù sauce, true comfort food, here in a 100% vegetable version thanks to the addition of lentils.
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14 May 2020
14 May 2020

Baked Pasta Tricolour

Energy, vitality and balance are found in this dish, where soft textures blend with crisp aromas, where sweet […]
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CARICA ALTRI ARTICOLI
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