Pasta | Le Stagioni d'Italia

PASTA

PASTA

Traditional durum wheat

100% Italian wheat grown in our fields and watched over by our expert agronomists. The transformation processes, from the traditional
“bronze drawing” to the longer drying time procedure, preserve it and ensure top quality and an amazing taste. That’s why Le Stagioni d’Italia
pasta is the result of a short supply chain: straight from the field to your table.


 
 
 
 
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Copyright ©2018 | Bonifiche Ferraresi S.p.A. Società Agricola (agricultural enterprise) | Registered office and central administration Via Cavicchini 2 - 44037 Jolanda di Savoia (FE) | Paid-in capital 8,111,250 euro REA di Ferrara 7426
Listing in official register of Enterprises in Ferrara CF/VAT 00050540384 | Tel +39 0532836102 | info@lestagioniditalia.it | All rights reserved

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